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Notes from the Classroom: Tasty Tuesday

The Week of the Young Child: Tasty Tuesday

Making

Our school smelled so good today, as the scents of cheese, tomato sauce, and pizza dough wafted through the building! Tasty Tuesday was celebrated in unique ways within each classroom and was much appreciated by the children's taste buds. Everyone enjoyed their food experiences.

The 2's dipped their apple slices into yogurt for a unique snack.

The T/Th/F 3's used their pretend grocery store (which has been a huge hit for the past few days) to have a juice tasting.

The 5-day 3's celebrated by bringing back Taco Tuesday. They read a story called Dragons Love Tacos by Adam Rubin, created taco art, and made tacos for their snack.

One 4's class made edible dirt cups.

One 4's class made pizza for snack using homemade pizza dough.

Making Dirt Cups

The Week of the Young Child™ is an annual celebration hosted by the National Association for the Education of Young ChildrenNAEYC – celebrating early learning, young children, their teachers and families.

GSECC holds the distinction of being accredited by the National Association for the Education of Young Children. We are the only preschool in the Rivertowns area – Hastings, Dobbs Ferry, Ardsley and Irvington – to hold this highest mark of quality.

NAEYC is a professional membership organization that works to promote high-quality early learning for all young children, birth through age 8, by connecting early childhood practice, policy, and research. We advance a diverse, dynamic early childhood profession and support all who care for, educate, and work on behalf of young children.

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